We take food safety seriously. Meet the Miniat ELITE, our 3rd shift sanitation team whose efforts every night ensure our plant is clean and ready for another day of producing delicious, value-added meats.
I’m honored to be a part of the Miniat family’s long history, and pledge to continue our commitment to service that began over 100 years ago.
Do you have all the facts when it comes to red and processed meats? More